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sharpening and finishing your knives
If you're looking for a small set of knives to cover a wide kitchen jobs then look no further than the combination of the versatile 125mm kiritsuke tip petty utility knife
A stunning right handed only single bevel yanagiba designed to make the long slices required for preparing your raw fish for presentation
Dimensions: Approximately 42cm x 74cm
Hatsukokoro Ryuhyo SG2 Damascus Gyuto 240mm hasegawa sharpening and finishing your knivesThe larger Ryuhyo gyuto is a little taller than most and with it's laser profile features an exceptionally thin grind and tip for smooth slicing. A superbly finished all rounder, it's capable of general prep tasks as well as intricate work on smaller ingredients if needed and is balanced just around the heel for a nimble feel in hand.
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