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pastries and breads Group B SITHFAB002 Provide responsible service of alcohol Group B Additional Electives SITXHRM002 Roster staff Group C SITXMGT001 Monitor work operations Group C SITXWHS002 Identify hazards
Units of competency BSBESB301 Investigate business opportunities BSBESB401 Research and develop business plans * We can develop additional elective units that are not listed on request (Please contact us for further information)
Units of competency CUAPHI411 Capture images in response to a brief CUAPHI403 Enhance
implement and review quality framework If you require RPL Kits with comprehensive benchmarking
ERF Checklist-RIIMPO328E Conduct continuous bucket trencher operations CPC pastries and breads Group BPlease contact us for more information!
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US$ 11000.00
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US$ 32760.00
