Whole Bone-In Wiltshire Ham - 5.7kg Weight:Min 5.7kg - 14 hour braised beef

- 14 hour braised beef in rich stout

ideal for both midweek meals and special occasions

salads or an elegant cold platter

– A thoughtful foodie gift or charming table centrepiece

Whole Bone-In Wiltshire Ham - 5.7kg Weight:Min 5.7kg - 14 hour braised beefBring timeless British tradition to the table with our Wiltshire Cured Bone In Ham. Cooked on the bone for extra succulence and depth of flavour, this generous joint makes an impressive centrepiece for family meals, entertaining and special occasions. Prepared using premium outdoor bred British pork, each ham is cured following the traditional Wiltshire method, first developed in 1841 by Elizabeth Harris of Calne. Whole pork legs are gently immersed