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A beautiful mid-sized chef's knife with amazing looks and performance
dicing and mincing) which makes it a perfect all round choice and an essential in any kitchen
Note: Because of the unique nature of the damascus finish and patterns
the long petty in the range is remarkably light and versatile
Hasegawa Cutting Board - FSR Series collection-takeshi-saji-rainbow-damascus-as A beautiful mid-sized chef's knifeThe FSR Series of boards from Hasegawa are designed primarily for more delicate work and has a more forgiving, softer surface than the FSB Series. This is best suited to preparation of delicate items like sushi and sashimi where the board does not need to withstand more robust impacts. It can sometimes feel a little "sticky" if your knife is particularly thin but it is more forgiving and a good option for maximum blade protection. Each Hasegawa board
