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Compiled in one volume for the first time
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Gastronomy of Italy (only copy) Elt Brangwain's hostBook Title: Gastronomy Of Italy (Rev) H ISBN: 9781862059580 By Author(s): ANNA DEL CONTE By Publisher: PAVILION BOOKS Format: HC Gastronomy of Italy the seminal work on Italian food, first published in the 1990s is revised and updated and illustrated with new photography. This classic book leaves no stone unturned in its exploration of Italian gastronomy. Anna Del Conte, the doyenne of Italian cooking, defines the country's regions, ingredients,
