Black Mission Fig - Balsamic Vinegar - Dark Tray Linguine 'a Piett 'e Palumm

Linguine 'a Piett 'e Palumm IGP is a classic

no artificial flavors

black pepper

The acidity (6%) of our Organic 12 Year Dark Aged Italian Balsamic makes it pair extremely well with any of our finest EVOOs or flavor infused/fused Olive Oils

Black Mission Fig - Balsamic Vinegar - Dark Tray Linguine 'a Piett 'e PalummMade with natural figs and our 12 year dark balsamic vinegar from Modena. Great harmony, rich and full of fig flavor. Suggested Olive Oil and Balsamic Combinations: Any of our finest EVOOs, Blood Orange fused olive oil, Eureka Lemon fused olive oil, Persian Lime olive oil, Organic all natural Butter flavored olive oil, Wild Mushroom & Sage olive oil, Roasted French Walnut oil, Roasted Almond oil. Suggested Meats: Beef, Pork, Poultry, Wild Game,