White Labs WLP013 - London Ale Yeast pickles ATTENUATION: 75-82% FLOCCULATION: Low ALCOHOL

ATTENUATION: 75-82% FLOCCULATION: Low ALCOHOL TOLERANCE: Medium to High (8-12%) TEMPERATURE RANGE: 64° - 74° F | 17° - 23° C PITCHING RATE: 1 Pouch (70 mL) up to 5 gallons @ 1

Blackberry

but with more American hop presence and bitterness

such as passionfruit

White Labs WLP013 - London Ale Yeast pickles ATTENUATION: 75-82% FLOCCULATION: Low ALCOHOLWhite Labs WLP013 London Ale Strain is productive for replicating American style classics and popular East Coast IPAs. It provides a neutral taste & fruity esters, with attenuation that kills sweetness and blends hop bitterness. Ideal for making blonde ales to pale ales and ambers. ATTENUATION: 67 75% FLOCCULATION: Medium ALCOHOL TOLERANCE: Medium to High (8 12%) TEMPERATURE RANGE: 66 71 F 19 22 C PITCHING RATE: 1 Pouch (70 ML) up to 5 gallons @ 1.