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Our Barrel Aged Balsamic Condimento should not be used as an ingredient when cooking
perfect on salads and vegetables
The resulting concentrated grape must is then blended with a small amount of premium aged wine vinegar to balance the acidity and matured and further concentrated for a minimum of 18 months in Slavonia Oak casks
Try adding it to a vegetable stir-fry to kick it up a notch
Fig Balsamic Vinegar Weight:60ml Our Barrel Aged Balsamic Condimento
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