Hogfish doesn’t have a fish-like taste and its meat is flakier than that of mahi and as delicious as scallops
Order Your Fresh Swordfish Today
Ocean-fresh elegance
Frozen: Pan fry to an internal temperature of 160° - 165°
Seafood Lasagna Cajun-Jambalaya Hogfish doesn’t have a fish-likeHand crafted and hand layered lasagna Creamy sauce with shrimp and crab meat Blended with swiss and mozzarella cheeses Authentic Italian flavors Available Frozen and serves 2 Ingredients: Shrimp, crab claw meat, alfredo sauce, ricotta cheese, spinach, eggs, mozzarella cheese, pasta sheet, seafood base, dry basil, parsley, oregano, old bay, salt, pepper, lemon zest, garlic, Worcestershire