Domaine de Souch Jurançon Sec, 2014 Sweets these grapes are simmered into

these grapes are simmered into a semi sweet vinegar which rests in American oak barrels for 25 years to steep and soak in subtle flavours

It is made exclusively from Chardonnay grapes which all come from the same “latitude”: the south of Vertus

along with a strong mineral background

Benjamin Moutet is now the fifth generation running the family business

Domaine de Souch Jurançon Sec, 2014 Sweets these grapes are simmered intoThe nose has delicate floral perfumes, coupled with notes of apricot and white peaches. On the palate, fresh citrus fruit flavours and bright acidity lift the wine, making it beautifully balanced and refreshingly moreish.