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wild ferment and long lees ageing shape a wine of purity and texture
an organically certified family estate in Courthézon
Just Barolo
goat’s cheese or anything green and herb-led
Anna Maria Abbona Bricco San Pietro Barolo Monteforte Nebbiolo DOCG 2017 Bold wild ferment and long leesWhats powerful, poised and quietly impressive? This. Bricco San Pietro is Barolo doing what it does best, structure, depth and confidence, without needing to shout about it. From Anna Maria Abbona, this is Nebbiolo grown with patience and handled with restraint, letting site and time do the heavy lifting. Theres classic Barolo energy here: red cherry, dried rose and savoury notes wrapped in firm, finely grained tannins. Its serious, sure but not
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