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Who is cooking? The recipes of IZBA delete Notes on creative spaces: lemons

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Notes on creative spaces: lemons

La Marr Jurelle Bruce

An ancient thing without additives

Despite decades of militant leftist publishing and revolutionary movement

Who is cooking? The recipes of IZBA delete Notes on creative spaces: lemonsWho is Cooking? is a collection gathering memories and recipes of meals cooked in IZBA a caf run by Robida Collective and situated on the main square of Topol (a small village in northeast Italy) a place of daily encounters, tiny gossip, big gatherings, and celebrations. This publication, just like IZBA, is a small universe boiling with friendships, lo(l)ve, anecdotes, and of course, recipes. Laura Savina and Ola Korbaska have gathered some of these

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