Masterson's Rye Whiskey 10 Year Hungarian Oak Allspice " This name originated from

" This name originated from the company's practice of marking casks of different ages with a spot of colored paint

The 2017 Tinto

there is a trace of dark sugar and cocoa to help it along its way

The palate is slightly sweet

Masterson's Rye Whiskey 10 Year Hungarian Oak Allspice " This name originated fromCanadian whiskey with an American flare, Masterson's Rye 10 year is pot distilled from Pacific Northwest rye and Rocky Mountain glacial water, it is aged in white oak for 10 years. It is then finished in fine grain Hungarian oak barrels sourced from Quercuz Petraea, before being imported and bottled in California. Hungarian oak brings an intricate balance pulling out the vanilla and nutty notes.