Taiwanese Sea Salt Tasting Duo Taiwan-Grown Motivated by what Tsai describes

Motivated by what Tsai describes as the "pure magic" of those childhood dinners

This oolong is grown naturally at an elevation of 1300m in the misty high mountains of Alishan

Taiwan’s annual Pride celebration has grown exponentially—to the point that it is now among the largest in East Asia

and the knife we reach for most often

Taiwanese Sea Salt Tasting Duo Taiwan-Grown Motivated by what Tsai describesThis is a bundle of two all purpose salts that exemplify the Zhou Nan flavor profiles. Taste them side by side. Frost salt is harvested in the autumn and winter, when crystallization is slower. This heavy, mineral rich salt settles to the bottom of the salt pools, and has a sweet and briny flavor. Rich Dunaliella Salt is formed similarly, but can only be harvested once a year when the population of pink Dunaliella algae is at its peak, adding