CellarScience Dry Yeast - Cali (500 g) recipe Used With: UEC Systems such

Used With: UEC Systems such as Guinness

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Potassium Carbonate is a vital mineral used in winemaking and brewing for pH adjustment

CellarScience Dry Yeast - Cali (500 g) recipe Used With: UEC Systems suchThe classic American ale strain. Famous for its clean, neutral flavor and its ability to be used in any style. Emphasizes malt and hops. Attenuates well. Every batch is PCR tested to ensure contamination free yeast. Dosage: Use at a rate of 60 100 grams per barrel, depending on wort temperature and gravity. Re Hydration: Sanitize yeast brick and scissors. Use 10 grams of sterilized tap water, between 85 95F, per gram of yeast. Sprinkle yeast onto