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When choosing a mother of the bride dress, consider styles that flatter your body shape: A-line or empire-waist dresses help fuller figures look balanced, while shorter or tailored dresses suit petite mothers
Ingredients 6 tablespoons extra-virgin olive oil (or light olive oil, avocado oil, or vegetable oil) 6 tablespoons mayo 3 tablespoons white wine vinegar 1/3 cup finely-grated parmesan cheese (preferably freshly-grated, but you can use the powdered stuff in a pinch) 1 tablespoon granulated white sugar 1/2 tablespoon dried Italian herb seasoning 1/2 teaspoon salt 1/4 teaspoon black pepper 1 small clove garlic (grated or crushed) Instructions Add all ingredients to a bowl and whisk to combine
Add all ingredients to a Vitamix or Blender and process until very smooth
Great quality and its also very soft and comfortable!, raved one reviewer
