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Easy Apple Cider Vinaigrette Salad Dressing Recipe Ingredients 1/2 cup extra virgin olive oil or avocado oil 5 Tablespoons maple syrup or honey 5 Tablespoons apple cider vinegar 2 teaspoons Dijon mustard Sprinkle salt and pepper 1 teaspoon orange zest optional Instructions Combine dressing ingredients in a small bowl, liquid measuring cup, or mason jar with a tight-fitting lid
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if using fresh herbs, youll want to use twice as much of the fresh, because dried herbs are stronger than fresh Storage Store this low sodium vinaigrette in a well-sealed jar (I use mason jars) or any airtight container in the refrigerator for up to three weeks
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