homecoming short dresses Simple A Line Cross Back Yellow Dress with Pockets PD280 US0 / Burgundy GLGS3515 Hot Pink One Shoulder Sequins

Use leftover sour cream in Mexican street corn salad, mini hashbrown casserole, or small batch corn muffins

I buy 2 large bags of washed/cut romaine usually and still have leftover dressing) Freshly grated Parmigano-Reggiano I love adding in some grilled chicken, hard boiled eggs and anything I have on hand too Instructions Start making the dressing by adding all ingredients to food processor or blender and pulse until smooth and creamy Pour into a container of choice and set aside Preheat oven to 425 degrees and line a baking sheet with parchment paper Toss the bread in some oil and sprinkle desired amount of garlic powder on top Add bread to baking sheet and bake in oven for about 18-20 minutes (or until crispy to your liking) To assemble salad, add the lettuce, croutons, cheese and any other mix-ins you want then drizzled desired amount of dressing and enjoy

Perfect for the bride who wants that fresh, organic aesthetic without looking like a farmers market

Its subtle shade of blue makes it an excellent choice for any formal event