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Bonus Hosting Tips Bonus: Here are a few tips for hosting a great brunch: I love choosing a make-ahead menu
Sage Dressing with Swiss Chard Ingredients 2 tablespoon extra virgin olive oil 1 medium onion diced 1 bunch of celery chopped 2 garlic cloves crushed 4 oz swiss chard chopped 1 loaf of bread cut into 1-inch cubes cup finely chopped fresh sage teaspoon sea salt teaspoon black pepper 2 cup chicken or turkey broth teaspoon poultry seasoning optional Instructions Heat a large non-stick skillet over medium heat and add olive oil, onion, and celery
Whatever your budget you can wear a white shirt and be well dressed. Hathaway finished her look in Bulgari high jewelry, including the Cosmic Vault Necklace, which showcases a 123.35-carat sugarloaf sapphire
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