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Un pur xarel
with gray and white Grenaches from old vines (80 years old) vinified by direct pressing and a complement (20%) of gray Carignans and white from young vines vinified in short carbonic maceration
qui apporte une singulière complexité
étonnant de fraîcheur (l'acidité naturelle de la barbera)
Kilómetro 0 “El Origen” 2018 Emporda Un pur xarelOld pre phylloxera (non grafted) Verdejo vines, vinified using whole bunch maceration in terracotta "tinajas" for two months, with final fermentation and ageing in barrels. An "orange" wine offering notes of ripe fruit, mixed with hints of flowers and citrus, a complex juice marked by intense tannins from the skin contact: an exceptional Verdejo!
